Appetizers/Entradas
Choritos a la Chalaca
$12.95
Mussels Creole ½ Dozen
Coctel de Camaron
$16.95
Cooked Shrimp marinated with tomatoes, lime juice, onions, cilantro and light hot peppers.
Ceviche de Pescado
$16.95
Raw tilapia fish marinated with lime juice, onions, cilantro and hot peppers.
Ceviche Mix
$19.95
Raw Shrimp and Tilapia marinated with lime juice, onions, cilantro and hot pepper.
Stuffed Jalapenos (4)
$12.95
Shredded seasoned chicken served with sour cream.
Nacho Feliz
$12.95
Tortilla chips topped with a base of refried beans, sour cream, cheese, pico de gallo, and choices of beef (asada), chicken (pollo), pork (al pastor), or Mexican sausage (chorizo).
Yuca con Chicharrón
$15.95
Fried Yuca root topped with chopped fried pork belly.
Ensalada Mexicana
Chicken or steak
$14.95
Shrimp
$16.95
Fresh garden vegetables with cilantro.
Guacamole
Small
$7.95
Large
$11.95
Fresh homemade guacamole dip made with fresh avocado, tomatoes, onions and cilantro served with chips.
Pico de Gallo
Small
$2.50
Large
$5.95
Fresh salsa made of tomatoes, onions and cilantro.
Consuming raw/undercooked meat or fish increases risk of foodborne illness.